Last Sunday, together with my mom, we dinned in at this newly opened restaurant nearby our house. Named Wild Fire Japanese Western Grill, it mainly serves western dishes. Looking from the menu, I actually feel it’s more like 95% western dishes like fish & ship, steak, chicken while only two dishes are Japanese ramen. So I guess that their objective to brand themselves as a Japanese restaurant is mainly to attract customers. After all, I believe more people are really more attracted to Japanese food than Western. So by doing a fusion in branding, surely it will draw more customers!
Anyway onto the food quality itself. Erm my mom said the ramen was just like instant noodles. While the beef in the soup, at least they grilled it first before putting into the bowl to serve. Not like those stew beef kind. But the taste was nothing fantastic. At least if the soup tastes good, it will still be something. But yet the soup taste was not that nice. As for my fish & ship, I was disappointed with the fries. It was served kind of cold and not crispy at all. And the fish was too salty in the seasoning. The best dish on the fish & chip was the coleslaw.
Conclusion… well still cheaper to eat at Western food restaurant like New York New York. $7.50 for a plate of fish & chip, surely cheaper than New York New York. Oh, and there is no 10% service charge and no 7% GST. I will still go back to give their other dishes like steak and chicken a try. Hopefully the second round I visit will be better!
Wild Fire Japanese Western Grill
Block 212, Hougang Street 21
#01-1337 (Hougang Ave 1)
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August 31st, 2010
Bryan Chung 

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